This is one of my favorite super quick dinner recipes! Cabbage keeps FOREVER in the fridge, and I like to keep some ground turkey on hand to make meal planning simple. Using pantry staples like soy sauce and sesame oil means I can quickly through together this tasty dish. Carrots and onion are traditional for egg rolls, but green onions, shredded Brussel sprouts, or bell peppers would work well also. – Terese with East Side Table
